Vegan Kitchen

sun-dried tomatoes & basil fusilli

22/4/2018

delicious & rich vegan pasta

If you like tomatoes & basil - this recipe is for you! I've used loads of tomatoes and made the sauce super rich and flavoursome.

Give it a go if you want something quick & satisfying! This is an amazing pre/post workout meal. Recipe below makes 4 portions, so perfect for dinner party too!

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The Return of Vegan Pastas!

26/10/2017

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Fusilli with spinach, mushrooms & sun-dried tomatoes

As it is getting colder and darker every day, I decided that it's time to bring vegan pastas back to the website 😇

This week I have a filling and warm recipe with fresh spinach, closed cup white mushrooms and sun-dried tomatoes. This pasta is easy to make and doesn't require too many ingredients.

Click read more for a full recipe! 😍

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Vegan Penne Bolognese

5/11/2016

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I am really proud of this recipe to be honest with you. I was just browsing YouTube and saw one really interesting idea -- try lentils instead of mince, because their texture is not too far away from it.

So this week I used lentils with my good old bolognese recipe that I created few years ago. It tastes amazing. Honestly.

So if you interested, click read more! ❤️

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When Sun-Dried Tomatoes met Caramelised Almonds

22/4/2016

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This recent vegan creation was made while visiting my family in Lithuania. Everyone really enjoyed it and couldn't believe that vegan food is that delicious and surprising.

An unusual sweet and slightly spicy spread is made from sun-dried tomatoes and freshly caramelised almonds.

If you interested press read more, enjoy and have fun with it! Perfect for a Friday night with friends, family and some good wine.

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sun-dried tomatoes & basil fusilli

delicious & rich vegan pasta

The Return of Vegan Pastas!

Fusilli with spinach, mushrooms & sun-dried tomatoes

Vegan Penne Bolognese

When Sun-Dried Tomatoes met Caramelised Almonds

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