Vegan Kitchen

Vegan Mushroom Risotto (Risotto ai Funghi)

17/2/2019

This rich risotto is perfect for any dinner party! Not too complicated to make and bursting with flavours 🤤

I've added some asparagus and other secret ingredients to this Italian classic. So give it a go and let me know what you think!

Happy reading and even happier eating 🙌

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paella with basil infused tofu on the side

16/10/2018

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couple weeks back I felt like experimenting in the kitchen again and came up with this paella with basil infused tofu on the side recipe.

it's a slightly unusual vegan paella twist - I upgraded this beautiful Spanish recipe with some oven baked tofu pieces!

I feel like tofu is a great protein and does go well with an indulgent veggie paella... have a read if you want to give this recipe a go and explore vegan food fusions with me!

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Crispy & Spicy Rice Rolls

19/6/2016

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This recipe is perfect as a lovely and innovative meal for one, as well as perfect vegan snack for your party or a cozy night-in with friends or family.

Slightly spicy as I like (but as always, can be less spicy if you wish) this vegan recipe mixes Chinese and Mexican cuisines and brings some innovative and surprising flavours to your kitchen.

Click read more if you interested, and also, do not miss the chance to find out what I've been doing during those sunny days in Glasgow and everything you need to know about vegan "barbecue"! Enjoy!

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Vegan Mushroom Risotto (Risotto ai Funghi)

paella with basil infused tofu on the side

Crispy & Spicy Rice Rolls

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