vegan in style - Vegan Kitchen

paella with basil infused tofu on the side

16/10/2018

couple weeks back I felt like experimenting in the kitchen again and came up with this paella with basil infused tofu on the side recipe.

it's a slightly unusual vegan paella twist - I upgraded this beautiful Spanish recipe with some oven baked tofu pieces!

I feel like tofu is a great protein and does go well with an indulgent veggie paella... have a read if you want to give this recipe a go and explore vegan food fusions with me!

apple & cinnamon pie

13/10/2018

Hot summer days are over, meaning that the baking season is back!

Last weekend I made this indulgent vegan apple and cinnamon pie - a mixture of my imagination, memories from childhood, and inspirations from the autumn season.

So if you love a good sweet treat - give it a read!

home-made guacamole

22/7/2018

delicious & super quick to make guacamole dip 🥑

majority of people (especially my age, avocado toast generation, haha) know how to make guacamole, but I thought I will share my recipe, as my boyfriend couldn't stop complimenting it last night.

Give it a read 🌿

creamy vegan protein dip

1/7/2018

if you lack plant protein, this recipe is for you

ultimate creamy vegan protein dip 🌿 spinach + chickpeas + soy yogurt + bran flakes & more 💪🏻

perfect for dipping carrots or bread sticks 🙌🏻 also can be spread on a toast for a quick protein breakfast 💭

and of course... like any other dip, it's perfect for parties & sharing!

veggie protein spaghetti

16/6/2018

This vegan pasta is packed with vegetable protein & other goodness 🌿

I used whole-grain spaghetti, as whole-grain pasta is a healthier choice than regular pasta made with refined white flour. It is packed with fibre that helps to fuel your day.

Spaghetti is mixed with high-in-protein superfoods like kale, spinach & cashews. Sauce is thick and delicious, made with portobello mushrooms, tomatoes and red onion.

Give it a read 💛

pistachio, mango & dark chocolate muffins

10/6/2018

Light, extremely flavoursome & summery vegan muffins with pistachios, walnuts, mango, dark chocolate and other delicious bits. They require a bit more work and time, but definitely worth the effort!

Recipe below makes 24 muffins, perfect for summer parties or surprising friends at work/uni. However, feel free to cut ingredients in half if you want to bake less!

Give it a go! 💛

vegan couscous bake with kale nero & baby corn

13/5/2018

Super quick, delicious and light vegan pick-me-up - perfect lunch box or after work dinner meal.

You don't need too many ingredients for this nutritious meal, making your life even easier. And the combination of kale nero, baby corn, asparagus & soy sauce is something else...

Give it a go!

vegan paella, home-made sangria & Spain

7/5/2018

vegan paella with green beans, mushrooms & cherry tomatoes

I've recently visited Spain, so I though it would be a good idea to share this vegan paella recipe with you. In addition, you will find a recipe for a lovely home-made sangria! 😍

With summer slowly but finally coming, and sun shining more frequently, paella and sangria combination is a definite win for any dinner party!

Click read more and explore Spanish vegan flavours.

sun-dried tomatoes & basil fusilli

22/4/2018

delicious & rich vegan pasta

If you like tomatoes & basil - this recipe is for you! I've used loads of tomatoes and made the sauce super rich and flavoursome.

Give it a go if you want something quick & satisfying! This is an amazing pre/post workout meal. Recipe below makes 4 portions, so perfect for dinner party too!

Cauliflower & Roasted Pepper Soup

15/4/2018

blended vegan soup packed with flavours & vegetables

I know that spring is not the most popular season for soups, but I was feeling like making one last night.

So here you go - slightly spiced cauliflower soup with roasted peppers & onions. Truly delicious and bursting with flavours. Click read more if you want to give it a go!

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